Sakana Sushi

Sakana Sushi

“只希望大家可以再给我们一次机会”
这是要需要多大的勇气
才能从一个老板的口中脱口而出啊~
老实说真的感动到我

一家坐落在槟城路（Penang Road）旁的寿司店
不仅要跟名牌寿司店比拼
还要跟广大的食客们交待
曾经声名狼藉的Sakana Sushi
如今加入新血后真的感觉焕然一新

我，带着不妨一试的心情来试吃他们新厨师的菜色

"Please give us one more chance to serve you"
I wonder it takes how much courageousness for the owner to come out with this sentence..
Honestly, it touches my heart and here i am to give it a try...
Sakana Sushi is located at the junction which connected Penang Road and Campell Street...
Sakana used to have bad reputation on their food quality
However, they make a huge rearrangement by changing their master chef and increase the quality of the food...

Open kitchen in Sakana Sushi
where you can visually enjoy
Roasting the salmon on the spot~
Wohoo~

食物Food

特级烧烤寿司Deluxe Assorted Roast Sushi  [RM40]
[推荐！Recommended!]

这盘烧烤寿司超级合我的口味
个人认为一个好吃的寿司绝对是要归功于米饭
这里米饭的软硬度和日本醋的分量都很适中
再搭配上新鲜的虾、鳗鱼、三文鱼
好吃！

This roasted sushi satisfied my taste buds perfectly
Personally think that rice plays the most important role
in making a superb sushi
The sushi rice here are cooked nicely,
neither too sticky nor below-cooked..
along with the fresh prawn, unagi, salmon...
Delicious!

特级刺身Deluxe Sashimi [RM55.00]

好久没有吃刺身了

本身不怎么吃刺身

但感觉这里的刺身很新鲜

点上少许的日式酱油和山葵泥

还蛮棒的~

It has been quite some time that I din't take Sashimi
To me, the sashimi here is quite fresh and delicious~

特制寿司卷Sakana Special Maki [RM22.00]

三文鱼寿司卷Salmon Aburi Maki [RM20.00]

鳗鱼寿司卷Unagi Tosa Maki [RM22.00]

第一口进嘴巴还真讲不出到底里面的主料是什么
个人觉得鳗鱼跟整个寿司的比例有点不对称
导致鳗鱼被沦为不起眼的配角
这是可惜的地方

Can't really figure out the main ingredient
of this sushi before looking at the menu~
Herm~ The Unagi is a bit too thin compare to the sushi
Quite a disappointment~

软壳蟹沙律 Watana Gani Salad [RM18]
[推荐！Recommended!]

还真是第一次吃到搭配那么特别的salad
把软壳蟹和三文鱼鱼皮炸成脆脆的
然后搭上浓郁的芝麻salad酱
芝麻salad酱甜度适中
淡淡的芝麻香
口感很饱足但是又不腻

WOw~ First time try for Watana Gani Salad~
The main ingredients are fried softshell crab,
fried salmon fish skin with sesame salad sauce~
The fragrance of sesame,
the sweetness of the sauce is perfect,
Definitely won't feel tired to have it all~

把芝麻salad酱不吝啬地往里倒~哇~

A big bowl of sesame salad sauce~

Kamo Teriyaki 红烧鸭肉
[RM18.00]
[RM22.00 Set with rice, miso soup, fruit & chawanmumushi]

色泽真的很吸引人
但是还是觉得鸭肉煮得过熟而变得有点硬
收汁的部分也不是做得很好
另外teriyaki的酱好像有点太过咸了
单点绝对会咸到吃不下
建议还是叫set的会比较稳妥

The color and lustre of this dish is really attractive
but the duck is a bit over-cooked
The teriyaki sauce somehow is a bit lose control
Frankly, the sauce is too salty...
Suggest to get set order for this dish

Chicken Teriyaki 红烧鸡肉
[RM13.00]
[RM17.00 Set with Rice, Miso Soup, Fruit & Chawamumushi]

Butaniku Enoki Maki金针菇猪肉卷
[RM14.00]
[RM18.00 Set with Rice, Miso Soup, Fruit & Chawamumushi]
[推荐！Recommended!]

金针菇猪肉卷就是用
猪肉片包着金针菇烤制而成的一道美味佳肴
金针菇除了有帮忙收汁的功能以外
也为这道猪肉卷增添了口感上的层次感
猪肉卷的大小也很适中
适合一口进嘴巴咬
咬下去的那一刻
金针菇的使命就完成了~哈哈

三文鱼铁板烧 Salmon Teppan Yaki
[RM20.00]
[RM24.00 Set with Rice, Miso Soup, Fruit & Chawamumushi]

个人不是很欣赏这碗三文鱼的处理
酱料选用的主材料是偏中国风的姜
三文鱼煮得过老
导致三文鱼失去应有的湿度而变得干硬
还是认为应该用一些比较不那么强味的佐料
来辅佐三文鱼最能凸显出三文鱼本身的鲜甜味

Herm~ I don't really appreciate the way this salmon is served
Salmon cooked with ginger make this dish
a bit more to Chinese cuisine
Besides, the taste of the ginger override the salmon itself

Shake Chahan三文鱼炒饭 [RM13.00]

很合我口味的三文鱼炒饭
色香味俱全
唯一要挑的是三文鱼切得太小了
不过整体的味道很好吃哦~

The color, texture, smell and taste of this fried rice satisfied me
Just a small complaint here,
I can hardly find the salmon
Hahaha...

炒拉面Yaki Soba 

特色

1. 停车场 - 老板特地租了多层式停车场，为了的是方便顾客们parking...贴心吧~ 

Sakana sushi prepares free parking for the customers~ 

2. 凡消费RM80以上的顾客都可以得到一只免费的Doraemon（只限在五月和六月）... 现在没有了~走宝~

For those who purchase above RM80 will get a free Doraemon~ (In May & June) Ooopss... The deal is passed~ >.<

总结Conclusion

食物Food: 7.5/10 (Full Menu to be uploaded soon to Penang美食猎人 facebook page)

价钱Price:7/10

环境Ambiance: 8/10

服务Service: 8/10

以上全属个人意见与经历~只是分享...

本人在facebook也有专业，都是些寻槟城美食的照片，
可以看看哦~
Penang美食猎人

This post is just for sharing~

Looking for more nice food in Penang?
Welcome to visit my fan page in Facebook...
Penang Food Hunter

“Planning your Penang food tour? TourDirections Penang helps you discover Penang cafes and restaurants, Penang hawker food, Penangbudget hotel and Penang homestay at <http://www.tourdirections.com.my/directory/>.”

Sakana Sushi Bar and Cuisine

Address: 252, Penang Road, Georgetown, Penang
Business Hours: Mon-Fri 12;00 - 15:00, 18:00 - 23:00
Sat - Sun 12:00 - 23:00
Contact: Alex (013 946 9796)

E & O Ramadan Buffet

Eastern & Oriental Hotel

一年一度的开斋节又来咯~
第一次参与Ramadan Buffet的Food Review
还是在E&O Hotel，挺特别的
这回介绍的是E&O Ramadan Buffet特有的马来食物哦~
可是不是每一样都会出现在每一天的Ramadan Buffet~

Here comes the month for Muslims to Buka Puasa
This is my very first time joining food review for Ramadan Buffet in E & O~
No doubt it happens to be one part of good memories in my food journey at Penang
This time I am going to make some sharing on the Malay cuisine served in E & O Ramadan Buffet..
However, please noted that not every Malay cuisine shared here will be served in every Ramadan Buffet session, as it is depends on the availability of the food...

自助餐详细Buffet's details:
Jamuan Buka Puasa (Ramadan Buffet)
Duration: 28 June 2014 - 27 July 2014
Time: 7pm-10.30pm
Price: Sunday - Tuesday RM96++ (Adult)  RM48++ (Child)
         Wednesday - Saturday RM110 ++ (Adult)  RM65++ (Child)

Salam Aidilfitri' Hi Tea
Duration: 28 & 29 July 2014 (Monday & Tuesday)
Time: 12pm - 2.30pm
Price:  RM78++ (Adult)  RM39++ (Child)


Salam Aidilfitri' Buffet Dinner
Duration: 28 & 29 July 2014 (Monday & Tuesday)
Time: 7pm - 10.30pm
Price:  RM110++ (Adult)  RM65++ (Child)

食物Food

开胃菜Appertizer 
Ulam Ulaman, Pasembur, Bergedil, Acar Rampai

Shredded cucumber, Terung Pipit,
Kelabu Taugeh, Kelabu Mango

蛮喜欢马来式的开胃菜...
酸辣的味道搭配脆脆的口感
个人特爱Shredded cucumber & Kelabu Mango~
特别的开胃爽口

Ulam Raja

佐料Dressing and Condiment

除了照片里有的Budu, Cincalok, Salted egg 和Nam pra

这里的Ramadan Buffet还有提供很多的佐料

例如 sambal belacan, Tempoyak, Pickled Fruit, Salted Fish & Assorted Cracker...

Besides Budu, Cincalok, Salted egg and Nam pra

other dressings are also provided

such as sambal belacan, Tempoyak, Pickled Fruit, Salted Fish & Assorted Cracker...

Budu, Cincalok, Salted egg, Nam pra

主菜Main Dishes

E&O Ramadan Buffet提供的都是经典的马来菜式，

有Nasi Briyani, Sambal Tumis Sotong Petai, Beef Serunding,

Udang Lemak Nenas, Kambing masak hitam berlada,

ayam percik padang, Gulai Puyuh Daun Selasih, Ikan Panggang, 

Daging Rendang Tok 等等...

整体上，我个人是很满意这里的主菜

绝对有一定的水准

E&O Ramadan Buffet serves many classic Malay Cuisine

They have Nasi Briyani, Sambal Tumis Sotong Petai, Beef Serunding,

Udang Lemak Nenas, Kambing masak hitam berlada,

ayam percik padang, Gulai Puyuh Daun Selasih, Ikan Panggang, 

Daging Rendang Tok and so on... 

I, personally impressed with the main courses here,

especially their Nasi Briyani and Kambing masak Hitam Berlada...

Their Nasi Briyani's delicate aroma satisfied my taste buds

and it is presented in golden color which is so attractive...

Among all the main dishes, their mutton impressed me the most...

It impressed me from the texture to the flavor..

Nasi Briyani, Sambal Tumis Sotong Petai,
Beef Serunding, Udang Lemak Nenas

个人觉得Nasi Briyani的卖相特别吸引人
通常我不会在吃自主餐的时候选择吃饭
可是金黄色的米粒魅力可真不小
每粒米饭都充满着香味
只能说我很喜欢这里的Nasi Briyani

Kambing masak hitam berlada,
Ayam Percik Padang,
Gulai Puyuh Daun Selasih,
Ikan Panggang,
Daging Rendang Tok

不得不称赞这里的羊肉
超级好吃的
羊肉煮得刚刚好
不会太软或太硬
同时还锁住了酱汁
咬下去的时候酱爆在口腔的感觉
真的太棒了~
（p/s:吃了两碗的羊肉~嘻嘻！）

甜点Desserts

Cucuk Udang & Rojak Padang

以上两碟都是最最经典的马来小吃
个人偏爱Rojak Padang多一些
Rojak酱很浓稠
搭配上新鲜的水果
真的很好吃
特别是偏酸的黄梨
搭配上小辣的Rojak酱
味蕾又被再次唤醒~哈哈

新鲜的水果Fresh Tropical Fruits~

Bread

Bubur kacang

椰酱糯米饭 Glutinous rice with coconut milk

这个甜点让我想起了泰国的出名小吃芒果糯米饭
明显的卖相绝对是赢泰国的芒果糯米饭
但是味道上来说还是有待进步
特别是煮糯米时间上的拿捏

马来式糕点 Assorted Kuih

总结Conclusion

食物Food: 8/10

价钱Price:7/10

环境Ambiance: 9/10

服务Service: 8/10

以上全属个人意见与经历~只是分享...

本人在facebook也有专业，都是些寻槟城美食的照片，
可以看看哦~
Penang美食猎人

This post is just for sharing~

Looking for more nice food in Penang?
Welcome to visit my fan page in Facebook...
Penang Food Hunter

Sarkies, Eastern & Oriental Hotel
Address: 10, Lebuh Farquhar, 10200 Penang.
Business Hours: 6.30am-10.30pm (Daily)

碰碰面板面P.P Noodles Station

碰碰面P.P Noodles Station

碰碰面板面也开了好几个月
它坐落在Queensbay Mall TGI Friday正对面的店屋
可我还是最近才发现它的存在
以在槟城多年的经验，
每次新店开张就会传得街知巷闻的
但为什么这家板面却很少听见
还真奇怪...

经过老板讲解一番后
才知道原来老板在开店以来一直没有做宣传的功夫
原因是时机未到
老板希望等到所有的食物种类、汤头、食材、厨师都达到他的标准后
才正式把碰碰面推销给大家
只为了给大家他认为最好的食物
我喜欢老板对食物负责任的那种态度
给你一个赞！

老板开这家碰碰面的原因是为了保存街边老一辈人的食物
但既然说是为了保存街边老一辈人的食物
那为什么不维持在街边开路边摊
而选择在店屋里开冷气式的面馆呢
原因也很简单：马来西亚的天气太热了！
所以想要舒服的吃上一餐，
不一定要到餐厅吃西餐
到面馆吃上一碗热腾腾的面条也是一种享受

P.P Noodles Station has been opened for quite a few months...
It's weird that I only get know to this shop recently...
Normally when there is a new shop open, we will see a lot of penang lang sharing photo about the new shop but I hardly see one about this noodles station. A big WHY stuck in my head.

After chit-chatting with the owner of the shop, I wish to give him a BIG Like for the answer given to me.
Mr. Mandy said he wishes to make sure everything in the shop includes the ingredients, the tastes, the ability of chef achieved his target then he will just start with the Promotion part. All this hard works took him few months to settle down. I like his attitude and responsibility towards the foods and customers!

大家一起来碰碰面，吃碗面吧~哈哈~

食物

除了售卖板面之外，

这家面馆也有售卖各种不一样的
面条、饭类、三文治、小吃、甜点和饮品...

Besides serving Pan Mee, they also serve variety types of foods like sarawak mee, nasi lemak, sandwiches, desserts and drinks...

碰碰面的招牌之一：特色板面
这碗板面是老板参考中国刀削面的味道而特制的
特别强调只是参考味道而已
这里的特色板面还是很有自己不一样的味道哦~

P.P Noodles station's signature: Pan Mee Soup Special

特色板面Pan Mee Soup Special
[RM8.90]
[推荐！Recommended!]

这碗特色板面是附上黑醋来一起食用
但是如果不喜欢黑醋的朋友们
也可以不添加黑醋就直接品尝
因为它的汤头本身就味道十足
汤头是由猪骨、江鱼仔等材料
经过至少两个小时的熬煮后留下来的精华
板面也是老板私人小工厂自制的
粗板面的厚度会比其他板面来的薄一点
但是并不影响口感
当然厨师的功劳是不可磨灭的
如果煮的时间与火候拿捏得不准的话
面条就会糊掉
这里的板面入口还是会有一些小弹牙
但又不至于让人难吞食

建议吃法：
别急于把黑醋加入汤内
先享受清汤的鲜甜后才加入黑醋
加入黑醋后的汤头吃起来
有一点点酸酸的感觉，很开胃哦~
吃腻了酸酸的感觉不妨加入一些自制的干辣椒
味道又会有不一样的变化哦~

家乡凉茶Homemade Herbal Tea
RM2.20(Hot)  RM2.50(Cold)

挺喜欢这里的自制凉茶
凉茶加上薏米
不会太甜

老板特地调制了六种不一样的辣椒
让食客们有更多的选择
红辣椒、酸辣椒、马来式三拜、
港式辣椒、干辣椒、辣椒仔

Six types of chilies
Red Chili, Garlic sour chili, Sambai,
Hongkong Style chili, Dried Chili, Chili Padi

Full Menu

特色

1.跟老板提起了大学生们缺少用餐的地方..老板也答应了等学校下学期（今年九月）开课就为学生们准备特价...敬请留意...
Owner promised to figure out some discount to be given to student card holder... This will be updated around September 2014... Please follow this blog to get updated... 

总结Conclusion

食物Food: 8.5/10 (For rating Special Pan Mee only... will be return and taste other dishes)

价钱Price:7.5/10

环境Ambiance: 8/10

服务Service: 8/10

以上全属个人意见与经历~只是分享...

本人在facebook也有专业，都是些寻槟城美食的照片，
可以看看哦~
Penang美食猎人

This post is just for sharing~

Looking for more nice food in Penang?
Welcome to visit my fan page in Facebook...
Penang Food Hunter

碰碰面板面P.P Noodles Station

Address: 35-G Pesiaran Bayan Indah ,Bayan Lepas, 11900 Penang, 

Business Hours: 11am-9pm Daily

Tel: 04- 226 0084

Zest Bar Cafe @ Glow by Zinc

今天到访的是一家坐落在市中心Macalister Road的Zest Bar cafe

其实Zest Bar Cafe是Glow by Zinc Hotel里面专属的Cafe哦~

所以大家如果想前来一试就一定得认住Glow by Zinc的招牌...

电梯一开的那一霎那

老实说还真被吓一大跳

两张大大的面孔直奔我的眼孔里
是艺术画啦~
整间Cafe就是以简单、休闲、艺术来布置
（说实在的，我还真不会欣赏这艺术，感觉有点吓人）

今天我们到来最主要是为了
吃他们的父亲节套餐（Set Lunch）和招牌单点（Signature Dishes)

如果大家对父亲节要到哪儿用餐而毫无头绪

又担心假日食物的价格太贵的话

不如带家人到Zest Bar Cafe一试
个人觉得是很值得的说

父亲节套餐（Set Lunch）：

日期：15 June 2014 (星期日）

时间：11.30am - 5pm

价格：RM35nett per pax

RM35就包含了

开胃菜Starter - Grilled Prawn with Caviar Cream and Salad Roll

主菜Main Course - Yin & YangTenderloin or White Pan-Fried Fillet Seabass  (二选一）

甜点Desserts - Avocado Chocolate Trifle

饮料Drinks - 咖啡Coffee/茶Tea/柠檬茶Iced Lemon Tea （任添Free Refills）

Father's Day Promotion Flyer

除了父亲节套餐
Zest Bar Cafe每天都有推出特定Set Lunch哦~
价钱则是从RM15++起
说实在的要在槟城的Hotel里面的餐厅找到这么便宜的西餐，不容易！


另外他们也有预备Ramadan Buffet（至少30人）哦~
欲知详情，可以拨打017-4882108联络负责人

食物

开胃菜Starter - Grilled Prawn with Caviar Cream and Salad Roll

喜欢他们的卖相
黄色的Honey Mustard with Sesame Seed
配上橙红色的Thai Chilli Sauce
很特别的搭配
但只为卖相加分
个人认为不该用味道独大的泰式辣酱
不止会盖掉Honey Mustard的味道
也会盖掉虾的鲜甜
不过我倒是很喜欢他们烹调虾与搭配的方式
用一点点地盐带出虾的鲜味
然后搭配上日式常见的Mayo和鱼蛋
这样的配搭对我来说是绝配
开胃菜就是要偏酸才开胃
所以对于他们选用芒果来配搭
我很是赞同

主菜Main Course - Yin & Yang Tenderloin or White Pan-Fried Fillet Seabass  
(二选一）

Yin & Yang Tenderloin
(Rare, Medium Rare, Medium, Medium well, Well Done)

黑色的酱为黑胡椒酱
而白色的酱为椰浆
但白色的酱多用于点缀这一道主菜

我选了Yin&Yang Tenderloin为我的主菜
同样的还是很喜欢他们的摆盘
单看卖相就超想立刻咬上一口
第一次吃Medium Rare的牛扒
切下去的时候还有血流出来
看着吃着还真不习惯
但是无可否认牛腰肉煮成Medium Rare的口感很棒
有弹性但不至于难咬嚼
再搭配上常见的黑胡椒酱料
个人还蛮喜欢的
不过下次我应该会要求吃Medium的牛扒~
哈哈~

White Pan-Fried Fillet Seabass

甜点Desserts - Avocado Chocolate Trifle

Avocado Chocolate Trifle

本人特爱这个甜点的
是头一次吃到以鳄梨作为主材料的甜点
很香也很浓郁
搭配上厚厚的巧克力与
为这道甜点增添口感的花生粒
当然少不了带有甜味的cream
味道上很多层次

虽然总说人有第二个胃来装甜点
但是身为甜点的它好像有点太大了
而且是在那么重的主菜过后
会建议分量上做些调整
特别是减少Cream的分量

饮料Drinks - 咖啡Coffee/茶Tea/柠檬茶Iced Lemon Tea （任添Free Refills）

记得只可以选其中一样

然后同一杯饮料是任添的哦

我把茶给遗忘了~哈哈

Mocha

Cappucino

Iced Lemon Tea 柠檬茶

喜欢他们贴心不加糖的柠檬茶
这样可以任由食客
添加适合自己的甜度

招牌单点Signature Dishes

Glow Signature Beef Burger
[RM22++ 6% Government Tax]

整粒汉堡包括面包、肉馅、酱料等
都是自制的哦~
最喜欢的是他们的汉堡面包
绝对不像一些汉堡店那样敷衍了事
个人最不喜欢的就是那些汉堡专卖店
用普通的面包来做汉堡
特别想称赞这里的面包
香脆又可口
可是肉馅稍嫌有点干了
不然整粒汉堡应该会更上一层楼
另外加分的是他们的马铃薯配上自制酱料
超棒的，绝对不夸张
虽然已经腹胀了
但还是忍不住一口接一口的吃着马铃薯和酱料

Glow Signature Chicken Club Sandwich
[RM18++ 6%Government Tax]

据说也是超牌的巨型三文治
但由于胃已经在抗议了
所以错失品尝的机会咯~

总结Conclusion

食物Food: 7.5/10

价钱Price:9/10

环境Ambiance: 8/10

服务Service: 8/10

以上全属个人意见与经历~只是分享...

本人在facebook也有专业，都是些寻槟城美食的照片，
可以看看哦~
Penang美食猎人

This post is just for sharing~

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Zest Cafe @ Glow by Zinc

Address: 101, Jalan Macalister, 11400, Georgetown, Penang (Opposite of Lorong Abu Siti)

Business Hours: 7am to 12am (Daily)

                         11.30am to 6pm (Set Lunch)

Tel: 04- 226 0084
Facebook: Zest Bar Cafe